Hotel Style Waffles
These hotel-style waffles are crispy on the outside, fluffy on the inside, and made with simple pantry ingredients. An easy, reliable waffle recipe perfect for family breakfasts or weekend mornings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8-10 waffles
- Category: Breakfast
- Cuisine: American
Ingredients
- 3 cups all-purpose flour
- 1½ TBSP sugar
- 2 TBSP baking powder
- ½ tsp salt
- 3 large eggs
- 2½ cups milk
- ¾ cup vegetable oil
- ¾-1 tsp vanilla extract
Instructions
- Preheat waffle iron to high heat.
- In a medium bowl, whisk together the flour, sugar, baking powder, and salt & cinnamon (if using).
- In a larger bowl, mix the eggs, milk, vegetable oil, and vanilla extract.
- Mix your dry ingredients into your wet ingredients. (This helps reduce clumping)
- Whisk just until combined. Do not overmix.
- If using additional mix-ins, fold those in now.
- Lightly grease waffle iron if needed.
- Pour batter into waffle iron and cook until golden brown and crisp.
- Serve warm with butter, peanut butter, honey, syrup, or other desired toppings.
Notes
A few small lumps in the batter are okay.
Overmixing will result in dense waffles.
Batter can be stored covered in the refrigerator for up to 24 hours.
Optional add ins:
- Chocolate chips
- Blueberries
- Cut up Strawberries
- Cinnamon
- Mini chocolate chips
Find it online: https://ourgratefulkitchen.com/hotel-style-waffles/