Frostings & Glazes
Simple homemade frostings and glazes perfect for cakes, cupcakes, cinnamon rolls, and desserts. From classic cream cheese frosting to smooth buttercream, these recipes are designed to be easy, reliable, and bakery-quality.
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How to Make Perfect Whipped Cream (Stabilized Option Included)
Light, fluffy, and ready in minutes — learn how to make perfect whipped cream at home with this easy method. Includes a stabilized option that holds its shape longer for cakes, pies, waffles, and more.
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Classic Cream Cheese Frosting (Smooth, Tangy, and Not Too Sweet)
This classic cream cheese frosting is smooth, creamy, and perfectly balanced with just the right amount of tang. It spreads easily and works beautifully on cinnamon rolls, cakes, and cupcakes.
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Classic Vanilla Buttercream Frosting (Light, Fluffy, and Perfect for Piping)
This classic vanilla buttercream frosting is light, creamy, and beautifully fluffy. It spreads easily, pipes cleanly, and works perfectly on cakes, cupcakes, and cinnamon rolls.




