This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.
If you’ve ever wished you could recreate that iconic Chick-fil-A sauce at home, this copycat version is it. It’s creamy, sweet, smoky, and tangy — the perfect all-purpose dipping sauce for waffle fries, nuggets, or homemade chicken sandwiches.
This sauce comes together in minutes with pantry staples and tastes even better after a short chill in the fridge.
Try it on our Crispy Chick-fil-A–Style Chicken Sandwich (Homemade)!
Why You’ll Love This Recipe
- Tastes incredibly close to the original Chick-fil-A sauce
- Made with simple, easy-to-find ingredients
- No cooking required — just mix and chill
- Perfect for dipping, spreading, or drizzling
- Great make-ahead sauce for the week
Ingredients You’ll Need
- Mayonnaise (Make your own!)
- Honey
- Yellow mustard
- Dijon mustard
- Barbecue sauce
- Garlic powder
- Paprika
- Fresh lemon juice
Full measurements are included in the recipe card below.
Equipment Needed
- Small Mixing Bowl – Just large enough to whisk everything smoothly without splashing.
- Measuring cups and spoons – Accurate measurements keep the seasoning balanced. My favorite are these adjustable measuring spoons.
- Balloon Whisk – A whisk creates the smoothest texture, but a spoon works fine.
- Airtight Container – For chilling and storing the sauce.
How to Make Copycat Chick-fil-A Sauce
This sauce is all about balance. Whisking the ingredients thoroughly ensures the honey fully dissolves into the mayonnaise, creating that signature creamy consistency. The combination of yellow mustard and Dijon gives depth without overpowering the sauce, while the barbecue sauce adds subtle smokiness rather than sweetness.
Letting the sauce rest in the refrigerator is key. As it chills, the flavors meld and mellow, resulting in a smoother, more authentic Chick-fil-A–style taste.
This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.
PrintCopycat Chick-fil-A Sauce
This creamy copycat Chick-fil-A sauce is sweet, smoky, and tangy—perfect for dipping waffle fries, nuggets, or spreading on chicken sandwiches. Mix it in minutes, then chill for the most authentic flavor.
- Prep Time: 5 minutes
- Chill time: 30 minutes – 1 hour
- Total Time: 35 minutes
- Yield: about 6 servings
- Category: Copy-Cat, Sauces
- Cuisine: American
Ingredients
- ½ cup mayonnaise
- 1 tsp Dijon mustard
- 3 tsp yellow mustard
- 2 tsp barbecue sauce (I recommend a hickory flavor)
- 2 TBSP honey
- ½ tsp garlic powder
- ½ tsp paprika
- 1 tsp lemon juice
Instructions
- In a small bowl, whisk together the mayonnaise, Dijon mustard, yellow mustard, barbecue sauce, honey, garlic powder, paprika, and lemon juice until smooth and fully combined.
- Cover and refrigerate for at least 30 minutes to let the flavors blend.
- Stir before serving.
Notes
- Hickory-style barbecue sauce gives the closest copycat flavor.
- Refrigerating helps the sauce thicken slightly and tastes more like the original.
- If you want it sweeter, add an extra ½ tsp honey. If you want it smokier, add an extra ½ tsp barbecue sauce.
Tips for Success
- Use full-fat mayonnaise for the creamiest texture
- Hickory-style barbecue sauce gives the closest copycat flavor
- Chill at least 30 minutes before serving for best taste
Storage & Reheating
Store: Keep in an airtight container in the refrigerator for up to 7 days.
Reheat: Not recommended. Serve chilled or slightly cool.
Frequently Asked Questions
Is this the same as Chick-fil-A packets?
It’s pretty spot on! This recipe makes about ¾ cup of sauce, which equals roughly six 1-oz Chick-fil-A packets.
Can I double the recipe?
Yes — this recipe doubles perfectly if you’re serving a crowd or prepping for the week.
Can I make it lighter?
You can use light mayonnaise, but the texture and flavor will be slightly different.
What to Serve With Chick-fil-A Sauce
This sauce is especially good with homemade chicken. Try it with my Copycat Chick-fil-A Chicken Sandwich for the full restaurant-style experience. It’s also great with nuggets, wraps, and crispy fries.
You can also browse all of my Copycat Restaurant Recipes for more fast-food favorites made at home.
Final Thoughts
Having this copycat Chick-fil-A sauce in the fridge instantly makes weeknight meals feel special. It’s quick, familiar, and incredibly versatile — the kind of sauce you’ll find yourself making again and again.
If you make it please consider leaving a review. We love to see your posts! Tag us on Facebook, Instagram, or TikTok! @ourgratefulkitchen
Leave a Reply